Amidst the riches of art, the unique quality of sunlight on golden hills and cypresses, the distinctive medieval architecture and unparalleled gastronomic fare, each season in Tuscany brings its own special treasures.


The countryside bursting with flowers and songbirds in spring, the exquisite pomodoro and fragrant fruits of summer, the centuries old tradition of the olive and grape harvests in autumn and the cozy nights spent sipping wine at the fire in winter are just a few of these distinctive gifts which have gracefully withstood the passing of time.
A stay in Tuscany is more than just a delight to your senses; it is an opportunity to discover what is perhaps one of the greatest yet most subtle of Tuscan secrets, the art of savoring a brief lull in time.


Roccia di Cerbaia is a lovingly restored 13th century farmhouse preserving its original character through the refined use of harmonious form and color, carefully selected natural building materials, wood and stone.
It is surrounded by 44 hectares of wooded area in the Sienese hill country of La Montagnola whose gently undulating, carpeting rises, open fields and labyrinth footpaths recall a bygone era of merchants travelling on the Via Francigena trade route connecting Rome to the remainder of central Europe.



Steeped in history and natural beauty, it lies in the heart of Tuscany, a scant 15 km from Siena, the medieval town of the Piazza del Campo and the traditional Palio.

Roccia di Cerbaia welcomes you to the perfect setting for your own unique Tuscan interlude.