There are a multitude of facilities at the Rendezvous Observation Hotel. The owners and staff are concerned purely with ensuring your stay is as memorable as possible.The dining experience at the Rendezvous is exemplary with 2 top class restaurants at your service and offering the best of Western Australian cuisine. The Savannahs restaurant is run by an award-winning chef who takes pride in offering a tantalising celebration of exotic tastes and flavours. The restaurant is so popular that booking are required which the concierge will be happy to organise. The second restaurant is the Pines Grand Buffet and Carvery and specialises in a succulent selection of seafood, garden fresh salads and the delicious deluxe dessert buffet.
|