Located between Foxford and Ballina on the banks of the River Moy, the Mount Falcon Hotel is a superb 4 star estate the will transport guests back to the turn of the last century.The hotel is a family-run affair and guests will be able to thoroughly relax in a comfortable and laid-back atmosphere. Should you have any queries during your stay, including tourism advice, please call down to the professional, courteous and friendly staff members who will be more than happy to help. For eager gourmets the hotel houses The Kitchen Restaurant, which, as the names suggest is located in the old kitchen area of the original building, is a top class restaurant cheffed by the talented and experienced Martin Sweeney.
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